To ensure everyone has a safe and enjoyable dining experience, we are committed to providing full transparency of the food served at WordCamp Asia 2025.
This page includes the full lunch menu for all three event days: Contributor Day, Conference Day 1, and Day 2. Each dish is followed by its list of ingredients to help you easily identify potential allergens and choose options that suit your dietary needs.
Here’s a quick guide to finding your buffet station:
Contributor Day
- With Dietary Restrictions: Buffet stations are located inside the Banquet Hall.
- Omnivore (Regular) Buffet: Buffet stations are located outside the Banquet Hall.
Conference Days 1 & 2
- With Dietary Restrictions: Buffet stations are located on the 2nd floor mezzanine of the Sponsors Hall, on the left side facing the stage.
- Omnivore (Regular) Buffet: Buffet stations are located in other designated areas within the venue.
- Speakers: The designated dining area for speakers is located on the Ground Level of the Sponsors Hall, on the left side when facing the stage.
Omnivore (Regular)
Contributor Day
Mains
◆ ISDANG MANILEÑA
Cobbler fish, calamansi (Philippine lime), flour, salt & pepper
Red Sauce
Tomatoes, butter, garlic, onions, olive oil, white vinegar, tomato sauce, basil leaves, chicken broth
Lemon Butter
Parsley, white pepper, salt, sugar, white wine, shrimp powder, lemon, butter
◆ RELLENONG MANOK
Chicken leg quarter, chicken powder, salt, pepper, onion, edam cheese, egg, raisins, red pimiento (red bell pepper), chicken broth
Gravy
Chicken stock, Knorr seasoning (all-purpose seasoning), flour, butter, dark soy sauce, chicken broth, black pepper
◆ KARE KARENG GULAY
No Pork Bagoong (Shrimp Paste)
Annatto oil, onion, garlic, chicken broth, chicken stock, bay leaf, ground peanuts, peanut butter, rice flour, eggplant, pechay (Chinese cabbage), banana hearts, string beans
Shrimp Bagoong (Shrimp Paste)
tomatoes, garlic, onions, cooking oil, sugar
◆ BAM-I GUISADO
Sotanghon noodles (mung bean thread), canton noodles (wheat flour and eggs), onion, garlic, chicken meat, baby shrimp, annatto, chicken stock, shrimp powder, chicken broth, fish sauce, egg, spring onion, fried garlic, earwood mushroom, cabbage, carrots, celery
◆ ENSALADANG PAKO, KESONG PUTI AT KAMATIS
Pako (fiddlehead ferns), kesong puti (white cheese), kamatis (tomatoes)
Balayan Vinaigrette
Anchovies, olive oil, calamansi (Philippine lime)
◆ STEAMED RICE
Desserts
◆ MGA KAKANIN
Muron
Sugar, coconut milk, condensed milk, ground peanut, glutinous rice flour
Palitaw
Glutinous rice, grated coconut, muscovado sugar (dark brown sugar), toasted sesame seeds
Maja Mais
Corn starch, coconut milk, butter, condensed milk, cream styles corn, fresh milk, sugar, cheddar cheese
Bibingka Malagkit
Glutinous rice, coconut milk, sugar, salt, all purpose flour
◆ PETITE HALO-HALO
Evaporated milk, leche flan, ube halaya (purple yam jam), sweetened langka (jackfruit), sweetened banana, red monggo (red mung beans), white kidney beans, kaong (sugar palm fruit), macapuno (young coconut meat), pinipig crispies (toasted rice flakes), gelatin
Day 1
Mains
◆ TIYAN NG BANGUS, BISTEK
Milkfish bellies, calamansi (Philippine lime), salt, pepper, shrimp powder, chicken powder, white onions, kinchay (Chinese celery), Knorr seasoning (all-purpose seasoning), cornstarch, flour
◆ SLOW-COOKED BEEF CALDERETA
Beef chuck tender, onions, garlic, tomato sauce, bell pepper, finger pepper, siling labuyo (wild chili), Sprite, fresh tomato, tomato paste, pineapple juice, liver spread, Knorr seasoning (all-purpose seasoning), green olives
◆ GISING-GISING
Ground pork, onions, garlic, hot pepper, siling labuyo (wild chili), coconut milk, shrimps, sigarilyas (winged beans), shrimp powder, salt, pepper
◆ SEAFOOD PANCIT LUGLOG
Luglog noodles (cornstarch noodles), squid, flaked smoked fish, hard boiled egg, shrimp powder, fish sauce, chicken stock, annatto oil
◆ ENSALADANG SUHA AT LABANOS
Suha (pomelo), labanos (radish)
French Vinaigrette
Mustard, cane vinegar, salt, pepper, sugar, corn oil
◆ STEAMED RICE
Desserts
◆ BIBINGKA CHEESECAKE
Salted egg, Laguna cheese, cream cheese, sugar, egg, butter, crushed Graham crackers
◆ PIANONO
Egg, sugar, cake flour, baking soda, pineapple juice, crushed pineapple
Ube (purple yam)
Pandan (screwpine leaves)
Dulce de Leche (caramel)
Day 2
Mains
◆ PINAIS NA ISDA
Tilapia fillet, garlic, onions, ginger, crabsticks, coconut cream, hot pepper, red & green bell pepper
Chili Garlic
Corn oil, garlic, Knorr seasoning (all-purpose seasoning), paprika, cayenne, bayleaf, siling labuyo (wild chili)
Tropical Fruit Salsa with Cilantro
Watermelon, mango, white onion, wansoy (coriander), olive oil, cucumber, pineapple, tomatoes, salt, pepper
◆ ADOBONG MANOK
Chicken leg quarter, garlic, soy sauce, vinegar, pepper corn, bayleaf, Knorr seasoning (all-purpose seasoning), chicken broth, sugar & cornstarch
◆ BOKCHOY, KABUTE, AT BAWANG
Oyster sauce, onions, carrots, chicken broth, salt, pepper
◆ BIHON PUTI AT CHICHARON
Rice noodles, chicken meat, shrimps, pork cracklings, flaked smoked fish, onions, garlic, hard boiled egg, spring onions, fish sauce, shrimp powder
◆ ENSALADANG PUSO NG SAGING
Banana hearts, red & green bell pepper, button mushrooms, mustard, cane vinegar, salt, pepper, sugar, corn oil
◆ STEAMED RICE
Desserts
◆ ASSORTED PANNA COTTA
Langka (jackfruit), guava, mango — knox gelatin, all purpose cream, fresh milk, sugar
◆ WARM BANANA BREAD PUDDING
White bread, milk, all purpose cream, banana, sugar syrup, butter, raisins
Tablea Sauce
All purpose cream, tablea (tablea chocolate)
Vegetarian
Contributor Day
◆ VEGGIE FISH MANILEÑA
Veggie fish, olive oil, salt, ground black pepper, lemon, cherry tomatoes, parsley, vegan butter, red sauce
Red Sauce
Tomatoes, butter, garlic, onions, olive oil, white vinegar, tomato sauce, basil leaves
Lemon Butter
Parsley, white pepper, salt, sugar, lemon, butter
◆ PLANT-BASED LUNCHEON MEAT WITH VEGAN GRAVY
Unmeat luncheon meat, olive oil
Vegan Gravy
Vegan butter, vegetable oil, onions, garlic, bayleaf, white flour, veggie stock, dark soy sauce, salt, pepper
◆ ALL VEGGIE KARE-KARE WITH SALTED BEANS PASTE SAUCE
Bean paste sauce, banana hearts, garlic, white onions, eggplant, veggie seasoning, annatto seed, toasted peanut, rice flour, string beans, pechay (Chinese cabbage)
Black Bean Paste
Tausi, sesame oil, garlic, ginger, chili flakes, light soy sauce, wine vinegar , sugar
◆ VEGGIE BAM-I WITH SLICED TOFU AND APULID
Dried shiitake mushrooms, vegetable oil, vegan chick in pieces, kosher salt, black pepper, sesame oil, cabbage, onions, carrots, green beans, yondu seasoning sauce, garlic, low-sodium soy sauce, vegan oyster sauce, canton noodles, bihon noodles (rice vermicelli), lemon juice, green onions, lemon wedges, tofu, apulid (water chestnut)
◆ ENSALADANG PAKO, KESONG PUTI AT KAMATIS
Pako (fiddlehead ferns), kesong puti (white cheese), kamatis (tomatoes)
French Vinaigrette
Mustard, cane vinegar, salt, pepper, sugar & corn oil
◆ STEAMED RICE
Desserts
◆ MGA KAKANIN
Muron
Glutinous flour, rice flour, sugar, peanut, coconut milk, muscovado sugar (dark brown sugar), cocoa powder
Palitaw
Glutinous rice, grated coconut, muscovado sugar (dark brown sugar), sesame seeds
Maja Mais
Cornstarch, coconut milk, cream corn, kernel corn, sugar, soya milk, all purpose cream
Bibingka Malagkit
Glutinous rice, coconut milk, sugar, salt, all purpose flour
◆ PETITE HALO-HALO
Soya milk, ube halaya (purple yam jam), sweetened langka (jackfruit), sweetened banana, red monggo, white kidney beans, kaong, macapuno, pinipig crispies, gelatin
Day 1
◆ TOFU FISH BISTEK SAUCE WITH CRISPY ONION
Tofu (firm), low sodium soy sauce, black pepper, calamansi juice (Philippine lime), olive oil, onions, vinegar, veggie broth
◆ SLOW-COOKED VEGGIE MUTTON CALDERETA
Veggie mutton, garlic, onions, carrots, red & green pepper, hot pepper, green olives, potatoes, carrots, veggie broth, tomato sauce, tomato paste, salt, pepper
◆ CREAMY GISING-GISING WITH VEGGIE GINILING
Plant-based beyond meat, grean beans, onions, coconut cream, onion leeks, garlic chives, thai chilis, garlic cloves, mushroom seasoning, sugar cane vinegar, lime juice, wansoy (coriander)
◆ VEGETARIAN PANCIT MALABON
Rice noodles, garlic, onions, green beans, carrots, potato starch, annatto oil, veggie broth, salt, pepper
Toppings
Veggie cracklings, fried tofu
◆ ENSALADANG SUHAT AT LABANOS
Suha (pomelo), labanos (radish)
French vinaigrette
Mustard, cane vinegar, salt, pepper, sugar, corn oil
◆ STEAMED RICE
Desserts
◆ VEGAN CARROT CAKE
All purpose flour, almond milk, brown sugar, white sugar, cinnamon powder, ground ginger, nutmeg, salt, canola oil, crushed pineaple, vanilla extract, carrots, walnuts, & raisins
Frosting
Cashew, lemon juice, coconut cream, vegan butter, vegan cream cheese, powdered sugar, vanilla extract
◆ PIANONO
Egg, sugar, cake flour, baking soda, pineapple juice, crushed pineapple
Ube (purple yam)
Pandan (screwpine leaves)
Dulce de Leche (caramel)
Day 2
◆ INASAL NA GULAY AT VEGGIE MEAT
Veggie meat, red & green bell pepper, zucchini, annatto oil
Chili Garlic
Corn oil, garlic, Knorr seasoning (all-purpose seasoning), paprika, cayenne, bayleaf, siling labuyo (wild chili)
Tropical Fruit Salsa with Cilantro
Watermelon, mango, white onion, wansoy (coriander), olive oil, cucumber, pineapple, tomatoes, salt, pepper
◆ ESTOFADONG GULAY WITH SABA
Tofu (firm), potaoes, fried banana, garlic, onion, soy sauce, vinegar
◆ BOKCHOY, KABUTE, AT BAWANG
Onions, carrots, garlic chips, olive oil, salt, pepper
◆ PANCIT BIHON GUISADO WITH VEGAN BALLS
Rice noodles, onions, garlic, spring onions, carrots, beans, cabbage, calamansi (Philippine lime), veggie seasoning, veggie balls
◆ ENSALADANG PUSO NG SAGING
Banana hearts, red & green bell pepper, button mushrooms, mustard, cane vinegar, salt, pepper, sugar, corn oil
◆ STEAMED RICE
Desserts
◆ ASSORTED PURE COCONUT PANNA COTTA
Langka (jackfruit), guava, mango, latik (toasted coconut curds) — agar powder, sugar
◆ WARM BANANA BREAD PUDDING
Eggless bread, soya milk, all purpose cream, banana, sugar syrup, vegan butter, raisins
Tablea Sauce
All purpose cream, tablea (tablea chocolate)
Vegan
Contributor Day
◆ VEGAN FISH MANILEÑA
Veggie fish, olive oil, salt, ground black pepper, lemon, cherry tomatoes, parsley, vegan butter, red sauce
Red Sauce
Tomatoes, butter, garlic, onions, olive oil, white vinegar, tomato sauce, basil leaves
Lemon Butter
Parsley, white pepper, salt, sugar, lemon, butter
◆ PLANT-BASED LUNCHEON MEAT WITH VEGAN GRAVY
Unmeat luncheon meat, olive oil
Vegan Gravy
Vegan butter, vegetable oil, onions, garlic, bayleaf, white flour, veggie stock, dark soy sauce, salt, pepper
◆ ALL VEGGIE KARE-KARE WITH SALTED BEANS PASTE SAUCE
Bean paste sauce, banana hearts, garlic, white onions, eggplant, veggie seasoning, annatto seed, toasted peanut, rice flour, string beans, pechay (Chinese cabbage)
Black Bean Paste
Tausi (black beans), sesame oil, garlic, ginger, chili flakes, light soy sauce, wine vinegar , sugar
◆ VEGGIE BAM-I WITH SLICED TOFU AND APULID
Dried shiitake mushrooms, vegetable oil, vegan chick in pieces, kosher salt, black pepper, sesame oil, cabbage, onions, carrots, green beans, yondu seasoning sauce, garlic, low-sodium soy sauce, vegan oyster sauce, canton noodles, bihon noodles (rice vermicelli), lemon juice, green onions, lemon wedges, tofu, apulid (water chestnut)
◆ ENSALADANG PAKO, KESONG PUTI AT KAMATIS
Pako (fiddlehead ferns), kesong puti (white cheese), kamatis (tomatoes)
Fresh Tomato Dressing
◆ STEAMED RICE
Desserts
◆ MGA KAKANIN
Vegan Muron
Glutinous flour, rice flour, sugar, peanut, coconut milk, muscovado sugar (dark brown sugar), cocoa powder
Palitaw
Glutinous rice, grated coconut, muscovado sugar (dark brown sugar), sesame seeds
Pure Coconut Milk Maja
Cornstarch, coconut milk, cream corn, kernel corn, sugar, soya milk, all purpose cream
Biko
Glutinous rice, sugar, coconut milk
◆ PETITE HALO-HALO WITH SOYA MILK
Soya milk, ube halaya (purple yam jam), sweetened langka (jackfruit), sweetened banana, red monggo (red mung beans), white kidney beans, kaong, (sugar palm fruit), macapuno (young coconut meat), pinipig crispies (toasted rice flakes)
Day 1
◆ TOFU FISH BISTEK SAUCE WITH CRISPY ONION
Tofu (firm), low sodium soy sauce, black pepper, calamansi juice (Philippine lime), olive oil, onions, vinegar, veggie broth
◆ SLOW-COOKED VEGGIE MUTTON CALDERETA
Veggie mutton, garlic, onions, carrots, red & green pepper, hot pepper, green olives, potatoes, carrots, veggie broth, tomato sauce, tomato paste, salt, pepper
◆ CREAMY GISING-GISING WITH VEGGIE GINILING
Plant-based beyond meat, grean beans, onions, coconut cream, onion leeks, garlic chives, thai chilis, garlic cloves, mushroom seasoning, sugar cane vinegar, lime juice, wansoy (coriander)
◆ VEGAN PANCIT MALABON
Rice noodles, garlic, onions, green beans, carrots, potato starch, annatto oil, veggie broth, salt, pepper
◆ ENSALADANG SUHAT AT LABANOS
Suha (pomelo), labanos (radish)
Vegan Mayo Sauce
◆ STEAMED RICE
Desserts
◆ VEGAN CARROT CAKE
All purpose flour, almond milk, brown sugar, white sugar, cinnamon powder, ground ginger, nutmeg, salt, canola oil, crushed pineaple, vanilla extract, carrots, walnuts, raisins
Frosting
Cashew, lemon juice, coconut cream, vegan butter, vegan cream cheese, powdered sugar, vanilla extract
◆ PIANONO
Sugar, cake flour, baking soda, pineapple juice, crushed pineapple, almond milk
Vegan Ube (purple yam)
Vegan Pandan (screwpine leaves)
Fresh Fuits in Syrup
Day 2
◆ INASAL NA GULAY AT VEGAN MEAT
Veggie meat, red & green bell pepper, zucchini, annatto oil
Chili Garlic
Corn oil, garlic, Knorr seasoning (all-purpose seasoning), paprika, cayenne, bayleaf, siling labuyo (wild chili)
Tropical Fruit Salsa with Cilantro
Watermelon, mango, white onion, wansoy (coriander), olive oil, cucumber, pineapple, tomatoes, salt, pepper
◆ ESTOFADONG GULAY WITH SABA
Tofu (firm), potaoes, fried banana, garlic, onion, soy sauce, vinegar
◆ BOKCHOY, KABUTE, AT BAWANG
Onions, carrots, garlic chips, olive oil, salt, pepper
◆ PANCIT BIHON GUISADO WITH VEGAN BALLS
Rice noodles, onions, garlic, spring onions, carrots, beans, cabbage, calamansi (Philippine lime), veggie seasoning, veggie balls
◆ ENSALADANG PUSO NG SAGING
Banana hearts, red & green bell pepper, button mushrooms, mustard, cane vinegar, salt, pepper, sugar, corn oil
◆ STEAMED RICE
Desserts
◆ ASSORTED PURE COCONUT PANNA COTTA
Langka (jackfruit), guava, mango, latik (toasted coconut curds) — agar powder, sugar
◆ WARM BANANA BREAD PUDDING
Eggless bread, soya milk, all purpose cream, banana, sugar syrup, vegan butter, raisins
Tablea Sauce
All purpose cream, tablea (tablea chocolate)
Halal
Contributor Day
Mains
◆ ISDANG MANILEÑA
Cobbler fish, calamansi (Philippine lime), flour, salt & pepper
Red Sauce
Tomatoes, butter, garlic, onions, olive oil, white vinegar, tomato sauce, basil leaves, chicken broth
Lemon Butter
Parsley, white pepper, salt, sugar, white wine, shrimp powder, lemon, butter
◆ RELLENONG MANOK (HALAL)
Halal chicken leg quarter, chicken powder, salt, pepper, onion, edam cheese, egg, raisins, red pimiento (red bell pepper), chicken broth
Gravy
Chicken stock, Knorr seasoning (all-purpose seasoning), flour, butter, dark soy sauce, chicken broth, black pepper
◆ KARE KARENG GULAY
No Pork Bagoong (Shrimp Paste)
Annatto oil, onion, garlic, chicken broth, chicken stock, bay leaf, ground peanuts, peanut butter, rice flour, eggplant, pechay (Chinese cabbage), banana hearts, string beans
Shrimp Bagoong (Shrimp Paste)
tomatoes, garlic, onions, cooking oil, sugar
◆ BAM-I GUISADO WITH HALAL CHICKEN
Sotanghon noodles (mung bean thread), canton noodles (wheat flour and eggs), onion, garlic, chicken meat, baby shrimp, annatto, chicken stock, shrimp powder, chicken broth, fish sauce, egg, spring onion, fried garlic, earwood mushroom, cabbage, carrots, celery
◆ ENSALADANG PAKO, KESONG PUTI AT KAMATIS
Pako (fiddlehead ferns), kesong puti (white cheese), kamatis (tomatoes)
Balayan Vinaigrette
Anchovies, olive oil, calamansi (Philippine lime)
◆ STEAMED RICE
Desserts
◆ MGA KAKANIN
Muron
Sugar, coconut milk, condensed milk, ground peanut, glutinous rice flour
Palitaw
Glutinous rice, grated coconut, muscovado sugar (dark brown sugar), toasted sesame seeds
Maja Mais
Corn starch, coconut milk, butter, condensed milk, cream styles corn, fresh milk, sugar, cheddar cheese
Bibingka Malagkit
Glutinous rice, coconut milk, sugar, salt, all purpose flour
◆ PETITE HALO-HALO
Evaporated milk, leche flan, ube halaya (purple yam jam), sweetened langka (jackfruit), sweetened banana, red monggo (red mung beans), white kidney beans, kaong (sugar palm fruit), macapuno (young coconut meat), pinipig crispies, (toasted rice flakes), gelatin
Day 1
Mains
◆ TIYAN NG BANGUS, BISTEK ~ HALAL FRYING OIL
Milkfish bellies, calamansi (Philippine lime), salt, pepper, shrimp powder, chicken powder, white onions, kinchay (Chinese celery), Knorr seasoning (all-purpose seasoning), cornstarch, flour
◆ SLOW-COOKED HALAL BEEF CALDERETA
Halal beef chuck tender, onions, garlic, tomato sauce, bell pepper, finger pepper, siling labuyo (wild chili), Sprite, fresh tomato, tomato paste, pineapple juice, chicken liver, Knorr seasoning (all-purpose seasoning), green olives
◆ GISING-GISING WITH HALAL CHICKEN
Halal chicken, onions, garlic, hot pepper, siling labuyo (wild chili), coconut milk, shrimps, sigarilyas (winged beans), shrimp powder, salt, pepper
◆ SEAFOOD PANCIT LUGLOG
Luglog noodles (cornstarch noodles), squid, flaked smoked fish, hard boiled egg, shrimp powder, fish sauce, chicken stock, annatto oil
◆ ENSALADANG SUHA AT LABANOS
Suha (pomelo), labanos (radish)
French Vinaigrette
Mustard, cane vinegar, salt, pepper, sugar, corn oil
◆ STEAMED RICE
Desserts
◆ BIBINGKA CHEESECAKE
Salted egg, Laguna cheese, cream cheese, sugar, egg, butter, crushed Graham crackers
◆ PIANONO
Egg, sugar, cake flour, baking soda, pineapple juice, crushed pineapple
Ube (purple yam)
Pandan (screwpine leaves)
Dulce de Leche (caramel)
Day 2
Mains
◆ PINAIS NA ISDA
Tilapia fillet, garlic, onions, ginger, crabsticks, coconut cream, hot pepper, red & green bell pepper
Chili Garlic
Corn oil, garlic, Knorr seasoning (all-purpose seasoning), paprika, cayenne, bayleaf, siling labuyo (wild chili)
Tropical Fruit Salsa with Cilantro
Watermelon, mango, white onion, wansoy (coriander), olive oil, cucumber, pineapple, tomatoes, salt, pepper
◆ ADOBONG HALAL MANOK
Halal chicken leg quarter, garlic, soy sauce, vinegar, pepper corn, bayleaf, Knorr seasoning (all-purpose seasoning), chicken broth, sugar, cornstarch
◆ BOKCHOY, KABUTE, AT BAWANG
Oyster sauce, onions, carrots, chicken broth, salt, pepper
◆ BIHON PUTI WITH DICED HALAL BEEF
Rice noodles, halal beef, flaked smoked fish, onions, garlic, hard boiled egg, spring onions, fish sauce, shrimp powder
◆ ENSALADANG PUSO NG SAGING
Banana hearts, red & green bell pepper, button mushrooms, mustard, cane vinegar, salt, pepper, sugar, corn oil
◆ STEAMED RICE
Desserts
◆ ASSORTED PANNA COTTA
Langka (jackfruit), guava, mango — agar powder, all purpose cream, fresh milk, sugar
◆ WARM BANANA BREAD PUDDING
White bread, milk, all purpose cream, banana, sugar syrup, butter, raisins
Tablea Sauce
All purpose cream, tablea (tablea chocolate)
Kosher
Contributor Day
Mains
◆ MATZABALL SOUP
◆ BAKED SALMON
with yellow rice and green beans
◆ CHICKEN SKEWERS
DESSERTS
◆ FRESH FRUITS
Day 1
Mains
◆ BUFFALO WINGS
◆ MEZES PLATES
Falafel, Israel Salad, Cabbage Salad, Hummus, Tahini, Fries & Bread
DESSERTS
◆ BAKLAVA
Day 2
Mains
◆ BEEF PEPPER STEAK
served with Chateau Potato
◆ HUMMUS WITH PITA
DESSERTS
◆ CHOCOLATE BABKA